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Ingredients
For the meatballs:

  • 1 pound 93% lean ground turkey
  • 1 egg
  • 2 tablespoons breadcrumbs (can leave out if GF)
  • 1 teaspoon dried oregano
  • 2 tablespoons fresh basil, minced
  • 1 teaspoon cumin
  • 1 teaspoon dijon mustard
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon red pepper flakes

For the sauce:

  • 2 cups tomato sauce or your favorite pasta sauce (marinara works well)
  • 4-5 large basil leaves, chopped
  • 1 teaspoon oregano
  • 1/2 teaspoon red pepper flakes
  • Optional: 2 cups sliced mushrooms
  • 4-6 ounces of Burrata cheese, cut into large pieces

Directions
See Full Recipe please visit : www.ambitiouskitchen.com

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