Blueberry Lemon Scones
These Blueberry Lemon Scones by Baked Bree look like they may be difficult to make but the recipe actually looks quite easy. These would also be perfect for a tea party!
IngredientsFor the scones:
4 cups flour plus 1 Tablespoon for the blueberries
2 Tablespoons sugar
2 Tablespoons baking powder
2 teaspoons salt
3/4 pound of cold unsalted butter, diced
4 eggs, lightly beaten
1 cup cold heavy cream
1 teaspoon vanilla
1 cup dried blueberries
zest of one lemonFor the glaze:
1 cup confectioner’s sugar
2 Tablespoons fresh lemon juice
1 teaspoon vanillaInstructionSee full instructions on : bakedbree.com