spinach salad with chicken, avocado and goat cheese
This looks like one amazing salad! The dressing sounds perfect with the chicken and avocado (my favorite salad topping)!
Ingredients:SALAD:
- 8 cups chopped spinach (1 bag)
- 1 cup halved cherry or pear tomatoes
- 1/2 cup corn (frozen, canned, or cut off the cob)
- 1 1/2 cups chopped cooked chicken
- 1 large avocado, sliced
- 1/3 cup crumbled goat or feta cheese
- 1/4 cup toasted pine nuts
DRESSING:
- 3 tablespoons white wine vinegar
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon Dijon mustard
- salt and freshly ground black pepper, to taste
DirectionsSee Full Recipe please visit : recipegirl.com